Create a Website Account - Manage notification subscriptions, save form progress and more.
Did you know that one in six Americans will get sick from foodborne illnesses this year alone? Food safety is THE most important ingredient in preparing food for the holidays.
CLEAN - wash hands and surfaces often
SEPARATE - separate raw meats from other foods
COOK - cook to the right temperature, use a food thermometer
CHILL - refrigerate food promptly
There are many food safety myths out there. Get the facts: http://www.fightbac.org/food-safety-education/home-food-safety-mythbusters/top-10-myths/
More information can be found here: